Fully Ducted Phantom 3500 800 Cubic Feet

800 cu. ft.* (Each wine cellar is unique and has specific cooling requirements. Heat load calculations should always be performed prior to selecting a cooling unit. See our Cellar Wizard.)
BTUh w/85°F:

4060
CFM:

326 with blowers in top orientation;
312 with blowers in side orientation
Dimensions:

15.75”H x 15.75”W x 37”L (without duct plenums);

22.75” H x 15.75” W x 48”L (duct plenums on top of unit);

15.75” H x 22.75” W x 48”L (duct plenums on side of unit)
Refrigerant:
R-134a
HP:
1/4
Voltage Rating:
115V (20-amp dedicated circuit required)
Weight:
115 lbs.
AMPS:
6 (running)
Duct Size:
10” Return • 8” Supply (evaporator & condenser)
Drain Line:
1/2″ ID clear plastic tubing
Installation:
Unit is installed in an attic or utility room. Max. duct length is 50 combined feet for evap and condenser sides (25-ft. supply and 25-ft. return) with a maximum of three bends per side.
Temp. Delta:
55°F temperature differential between cellar environment and condensing unit intake air.
Thermostat:
Remote digital display with 50-ft. cable and 50-ft. liquid-temperature-measuring bottle probe
Warranty:
Two-year limited warranty (parts and labor)